Burundi – Gaterama

Tasting Notes
Notes
Whiskey, Tangerine, Strawberry, Pear
Recipe for the perfect brew.
18g
30 seconds
36g yield
92°c water
Origin
-
Burundi - Gaterama
- Region
- Gaterama Wet Mill, Gitega
- QG
- 86
- Altitude
- 1600 - 1850 masl
- Variety
- Bourbon, Mibirizi
- Flavour
- Whiskey, Tangerine, Strawberry, Pear
- Body
- Syrupy
- Acidity
- Juicy
