El Salvador - El Molinito - Forge Coffee
Sweet aromatics, laced with fruits and floral elements. Hot water builds on the fruitiness. Balanced with silky body and well balanced citric acid.
Nice marriage of flavours, which change places more than once into a sweet finish.
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El Molinito
- Region
- Concepción de Ataco, Ahuachapán - El Salvador
- QG
- 84.5
- Altitude
- 1300 - 1650masl
- Variety
- Bourbon, HSF, Pacas, Caturra, Catuai
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SolCafe
- Region
- Copan, Lempira, La Paz - Honduras
- QG
- 82
- Altitude
- 1200 - 1850 masl
- Variety
- Catimor, Catuai, Paraneima
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Asali AB
- Region
- Nyeri County - Kenya
- QG
- 84.5
- Altitude
- 1500 - 1800 masl
- Variety
- SL28, SL34, Ruiru 11
A characterful and smooth blend. In the cup, expect to taste notes of, Milk Chocolate, Honey, Candied Orange and a Fudge like finish.
Perfectly at home in flat whites and cortados. Milk promotes the smooth, silky and sweet body. A vibrant juicy mouthfeel as espresso and black, with heaps of body leaving you craving more.
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Mantiqueira
- Region
- Minas Gerais, Brazil
- QG
- 85
- Altitude
- 1000 - 1600masl
- Variety
- Yellow Bourbon, Yellow Catuai, Red Catucai
-
Racafe Excelso
- Region
- Antioquia, Huila - Colombia
- QG
- 83
- Altitude
- 1100 - 1900 masl
- Variety
- Colombia, Caturra, Castillo, Typica
-
El Molinito
- Region
- Concepción de Ataco, Ahuachapán - El Salvador
- QG
- 84.5
- Altitude
- 1300 - 1650masl
- Variety
- Bourbon, HSF, Pacas, Caturra, Catuai