Mexico – Terruño Nayarita

Tasting Notes
Espresso
Peach, Pear, Cherry
Recipe for the perfect brew.
18g
30 seconds
36g yield
93°c water
Origin
-
Mexico - Terruño Nayarita
- Region
- Gruppo Terruño Nayarita
- QG
- 83.25
- Altitude
- 900 - 1400 masl
- Variety
- Catuai, Caturra, Mundo Novo, Typica
- Flavour
- Caramel, Cherry, Peach. Pear
